Lao-Thai Xpress LLC

3003 Raven Ln, Crestview, FL 32539 · Mobile Food Dispensing Vehicle · License 5650216

A
Grade A
Safety score 93 of 100
Latest visit: Aug 13, 2026

What drove the grade

Operating with an expired Division of Hotels and Restaurants License: Establishment observed preparing, serving, or selling food to customers with an expired license.High priority · no follow-up needed · 2 other violations

How the score was calculated

  • Starting score100
  • Violations at the Aug 13 routine inspection
    1 high priority (no follow-up needed), 1 intermediate, 1 basic
    -7
  • Safety score93

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

3 violations found
  1. First visitAug 13, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    3 violations found:

    • 1 High priority
    • 1 Intermediate
    • 1 Basic
    What the inspector cited

    High priority1

    • Code 50, Current license displayed: Operating with an expired Division of Hotels and Restaurants License: Establishment observed preparing, serving, or selling food to customers with an expired license.

      Administrative complaint

    Intermediate1

    • Code 31, Handwash sinks and supplies: Handwash sink not accessible for employee use at all times: hand-wash sink had items stored in it.

      Additionally, the he's was very dirty. Owner/Operator removed the items. . Sink not yet cleaned.

      Fixed

    Basic1

    • Code 24, Clean equipment storage and air drying: Cleaned and sanitized equipment or utensils not properly stored: container with cooking utensils sitting under hood suppression box with food/grease dripping on them and one with a dirty extension cord touching it.

      Owner/Operator removed the dirty utensils, placed them in the 3cs, and relocated the container.

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Clean equipment storage and air drying1
Handwash sinks and supplies1
Current license displayed1