Thai Basil

4447 Commons Dr Ste 103, Destin, FL 32541 · Permanent Food Service · License 5603996

A
Grade A
Safety score 96 of 100
Latest visit: Aug 14, 2026

What drove the grade

Working containers of food removed from original container not identified by common name.Basic · 3 other violations

How the score was calculated

  • Starting score100
  • Violations at the Aug 14 routine inspection
    4 basic
    -4
  • Safety score96

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

4 violations found
  1. First visitAug 14, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    4 violations found:

    • 4 Basic
    What the inspector cited

    Basic4

    • Code 02, Labeling, date marking and consumer advisory: Working containers of food removed from original container not identified by common name.

      Portioned & bagged raw pork & raw chicken stored in upright freezer not labeled.

    • Code 22, Food-contact surfaces clean and sanitized: Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

    • Code 36, Floors, walls, ceilings and ventilation: AC system inadequate as evidenced by condensation accumulation on ceiling vent dripping into bucket in dining room near front.

    • Code 40, Employee personal belongings: Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items.

      Fan stored on food contact surface near peanut sauce. Cell phone stored on cloth over plate next to a bowl above make bar on shelf.

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Labeling, date marking and consumer advisory1
Food-contact surfaces clean and sanitized1
Floors, walls, ceilings and ventilation1
Employee personal belongings1