Garden Grill Restaurant

1510 N Ave of the Stars, Lake Buena Vista, FL 32830 · Permanent Food Service · License 5803270

A
Grade A
Safety score 92 of 100
Latest visit: Aug 7, 2026

What drove the grade

Food-contact surface soiled with food debris, mold-like substance or slime.Intermediate · 3 other violations

How the score was calculated

  • Starting score100
  • Violations at the Aug 7 routine inspection
    2 intermediate, 2 basic
    -8
  • Safety score92

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

4 violations found
  1. First visitAug 7, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    4 violations found:

    • 2 Intermediate
    • 2 Basic
    What the inspector cited

    Intermediate2

    • Code 22, Food-contact surfaces clean and sanitized: Food-contact surface soiled with food debris, mold-like substance or slime.

      Small white cutting board is stained. Operator discarded. Interior of blade holder is soiled.Operator washed. Corrected On-Site Corrected On-Site

    • Code 53, Manager certification and employee training: Required employee training expired for one employee.To order approved program food safety material, call DBPR contracted provider: Florida Restaurant & Lodging Association (SafeStaff) 866-372-7233.Hector V.

    Basic2

    • Code 22, Food-contact surfaces clean and sanitized: Dry storage shelves have accumulation of soil residues.

    • Code 29, Plumbing and backflow prevention: Water leaking from pipe by the soap dispenser at the dishroom.

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Food-contact surface
Anything food touches, such as cutting boards, utensils, counters and the inside of ice machines.

Most cited

Food-contact surfaces clean and sanitized2
Plumbing and backflow prevention1
Manager certification and employee training1