Kimonos

1200 Epcot Resort Blvd, Lake Buena Vista, FL 32830 · Permanent Food Service · License 5805718

A
Grade A
Safety score 93 of 100
Latest visit: Oct 16, 2026 (3 weeks ago)

What drove the grade

Paper towel dispenser at handwash sink not working/unable to dispense paper towels.Intermediate · 4 other violations

How the score was calculated

  • Starting score100
  • Violations at the Oct 16 routine inspection
    1 intermediate, 4 basic
    -7
  • Safety score93

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

5 violations found
  1. First visitOct 16, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    5 violations found:

    • 1 Intermediate
    • 4 Basic
    What the inspector cited

    Intermediate1

    • Code 31, Handwash sinks and supplies: Paper towel dispenser at handwash sink not working/unable to dispense paper towels.

      Observed paper towel dispenser not working properly.

    Basic4

    • Code 06, Food properly thawed: Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.

      Observed tuna unthawed inside package stored inside reach in cooler, Spoke to Chef removed from ROP package.

      Fixed on the spot

    • Code 08, Food protection and cross-contamination: Stored food not covered.

      Observed rice not covered inside walk in cooler.

      Fixed on the spot

    • Code 35, Insects, rodents, pests and animals: Exterior door has a gap at the threshold that opens to the outside.

      Observed gap beneath exterior door on the main door to the kitchen.

    • Code 36, Floors, walls, ceilings and ventilation: Floor soiled/has accumulation of debris.

      Observed sticky floor tiles inside walk in cooler,stewarding mop the walk in cooler.

      Fixed on the spot

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Food properly thawed1
Food protection and cross-contamination1
Handwash sinks and supplies1
Insects, rodents, pests and animals1
Floors, walls, ceilings and ventilation1