Steakhouse 71
4600 N World Dr, Lake Buena Vista, FL 32830 · Permanent Food Service · License 5812019
What drove the grade
Food-contact surface soiled with food debris, mold-like substance or slime.
How the score was calculated
- Starting score100
- Violations at the Aug 31 complaint inspection2 intermediate (1 fixed on the spot), 3 basic-8
- Safety score92
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitComplaint inspection
- First visitAug 31, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
5 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
Intermediate2
Code 22, Food-contact surfaces clean and sanitized: Food-contact surface soiled with food debris, mold-like substance or slime.
Encrusted pans at dish room. Bun toaster has a residue build up.
Code 31, Handwash sinks and supplies: No soap provided at handwash sink.Bar area.Employee replaced soap.
Fixed on the spot
Basic3
Code 08, Food protection and cross-contamination: Mushroom not washed prior to preparation.Employee washed.
Fixed on the spot
Code 22, Food-contact surfaces clean and sanitized: Accumulation of substance in the interior of the ice machine/bin.
Code 24, Clean equipment storage and air drying: Utensils not properly air-dried - wet nesting at dish room.
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.
Terms in the inspectors’ reports
- Food-contact surface
- Anything food touches, such as cutting boards, utensils, counters and the inside of ice machines.
- Wet nesting
- Stacking dishes or containers before they have dried, which traps moisture where germs can grow.