Bonnet Bagels & Brews

9560 Via Encinas, Orlando, FL 32830 · Permanent Food Service · License 5816346

A
Grade A
Safety score 95 of 100
Latest visit: Sep 28, 2026 (6 weeks ago)

What drove the grade

Dishmachine chlorine sanitizer not at proper minimum strength.High priority · fixed by the Sep 28 follow-up · 2 other violations

How the score was calculated

  • Starting score100
  • Violations at the Sep 28 routine inspection
    1 high priority (fixed by the Sep 28 follow-up), 2 basic
    -5
  • Safety score95

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 2 visits

Routine inspection

3 violations found · Inspector came back once
  1. Follow-up visitSep 28, 2026 Fixed at follow-up

    The inspector came back and found the problems fixed.

    All earlier violations corrected.

    Official report, on the Florida DBPR website
  2. First visitSep 28, 2026

    Problems were found that had to be fixed. The inspector will come back to check.

    3 violations found:

    • 1 High priority
    • 2 Basic
    What the inspector cited

    High priority1

    • Code 22, Food-contact surfaces clean and sanitized: Dishmachine chlorine sanitizer not at proper minimum strength.

      Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Checked dish machine not sanitizing properly 0 ppm chlorine, per Manager was working early in the morning Recommend to notify dish machine company immediately, also use Three compartment sink wash,rinse, sanitizer in another restaurant scoops until dishmachine repaired. Checked dish machine properly sanitizing 50 ppm chlorine (Scoops)

    Basic2

    • Code 08, Food protection and cross-contamination: Food stored in a location that is exposed to splash/dust.

      Observed packages of tea stored directly underneath the soap dispenser near hand wash sink.

      Fixed on the spot

    • Code 50, Current license displayed: Current Hotel and Restaurant license not displayed.

      Observed license for restaurant not current has 4/1/2026, Manager found at time of inspection.

      Fixed on the spot

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Food protection and cross-contamination1
Food-contact surfaces clean and sanitized1
Current license displayed1