Charleys Philly Steaks

2904 E Colonial Dr, Orlando, FL 32803 · Permanent Food Service · License 5814998

B
Grade B
Safety score 83 of 100
Latest visit: Aug 21, 2026

What drove the grade

Spray hose at dish sink lower than flood rim of sink.High priority · fixed on the spot · 10 other violations

How the score was calculated

  • Starting score100
  • Violations at the Aug 21 routine inspection
    1 high priority (fixed on the spot), 2 intermediate, 8 basic
    -17
  • Safety score83

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

11 violations found
  1. First visitAug 21, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    11 violations found:

    • 1 High priority
    • 2 Intermediate
    • 8 Basic
    What the inspector cited

    High priority1

    • Code 29, Plumbing and backflow prevention: Spray hose at dish sink lower than flood rim of sink.

      Fixed on the spot

    Intermediate2

    • Code 27, Water source: Handwash sink does not have running water or enough water pressure to properly wash hands.

      -hand wash sink next to 3 compartment sink

    • Code 53, Manager certification and employee training: Proof of required state approved employee training not available for some employees.

      To order approved program food safety material, call DBPR contracted provider: Florida Restaurant & Lodging Association (SafeStaff) 866-372-7233.

    Basic8

    • Code 14, Food-contact surfaces designed and maintained: Equipment in poor repair.

      -cook line cooler seals torn

    • Code 16, Dishwashing facilities and test kits: Old labels stuck to food containers after cleaning.

    • Code 24, Clean equipment storage and air drying: Equipment and utensils not properly air-dried - wet nesting.

    • Code 25, Single-service items: Single-service articles improperly stored.

      -box of napkins on floor in dry storage

      Fixed on the spot

      Single-service articles not stored inverted or protected from contamination.

      -to go boxes in dry storage

      Fixed on the spot

    • Code 29, Plumbing and backflow prevention: Plumbing system in disrepair.

      -woman's restroom sink faucet loose

      Drain cover(s) missing.

      -mop sink

    • Code 35, Insects, rodents, pests and animals: Exterior door has a gap at the threshold that opens to the outside.

      -rear door by restrooms

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Wet nesting
Stacking dishes or containers before they have dried, which traps moisture where germs can grow.

Most cited

Plumbing and backflow prevention3
Single-service items2
Food-contact surfaces designed and maintained1
Dishwashing facilities and test kits1
Clean equipment storage and air drying1
Water source1
Insects, rodents, pests and animals1
Manager certification and employee training1