Chipotle Mexican Grill #844

6607 S Semoran Blvd #108, Orlando, FL 32822 · Permanent Food Service · License 5811600

A
Grade A
Safety score 93 of 100
Latest visit: Aug 13, 2026

What drove the grade

Live, small flying insects found.High priority · no follow-up needed · 3 other violations

How the score was calculated

  • Starting score100
  • Violations at the Aug 13 routine inspection
    1 high priority (no follow-up needed), 3 basic (1 repeat)
    -7
  • Safety score93

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

4 violations found
  1. First visitAug 13, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    4 violations found:

    • 1 High priority
    • 3 Basic
    What the inspector cited

    High priority1

    • Code 35, Insects, rodents, pests and animals: Live, small flying insects found.

      3 small flies by mop sink, 3 compartment sink

    Basic3

    • Code 16, Dishwashing facilities and test kits: Accumulation of debris on exterior of warewashing machine.

      Top

    • Code 22, Food-contact surfaces clean and sanitized: Reach-in cooler interior/shelves have accumulation of soil residues.

      Bottom of cold well front counter

      Repeat violation

    • Code 29, Plumbing and backflow prevention: Water leaking from pipe and/or faucet/handle.

      Mop sink slow drip from vacuum breaker on splitter

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Vacuum breaker, backflow
Plumbing parts that keep dirty water, such as from a mop sink hose, from flowing back into the clean water supply.

Most cited

Dishwashing facilities and test kits1
Food-contact surfaces clean and sanitized1
Plumbing and backflow prevention1
Insects, rodents, pests and animals1