Einstein Bros Bagel #1512

1901 Orange Ave, Orlando, FL 32806 · Permanent Food Service · License 5810098

A
Grade A
Safety score 93 of 100
Latest visit: Sep 28, 2026 (6 weeks ago)

What drove the grade

Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food.Basic, repeat · 4 other violations

How the score was calculated

  • Starting score100
  • Violations at the Sep 28 routine inspection
    5 basic (2 repeats)
    -7
  • Safety score93

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

5 violations found
  1. First visitSep 28, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    5 violations found:

    • 5 Basic
    What the inspector cited

    Basic5

    • Code 02, Labeling, date marking and consumer advisory: Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food.

      Orange juices and cookies in display cooler and at front counter for customer Grab n Go

      Repeat violation

    • Code 36, Floors, walls, ceilings and ventilation: Hole in or other damage to wall.

      Tiles broken and missing at stand up oven and in mop sink

      Wall soiled with accumulated grease, food debris, and/or dust.

      Wall in back area has dust debris build up by stand up oven, in ware wash area and back prep area.

      Repeat violation

      Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

      Ceiling tiles in back prep area and ware wash area

    • Code 38, Lighting: Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.

      Light shield cracked/broken over ware wash area

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Floors, walls, ceilings and ventilation3
Labeling, date marking and consumer advisory1
Lighting1