Ice & Bites Cafe

3402 Technological Ave #220, Orlando, FL 32817 · Permanent Food Service · License 5813147

A
Grade A
Safety score 92 of 100
Latest visit: Jul 15, 2026

What drove the grade

No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.Intermediate · 3 other violations

How the score was calculated

  • Starting score100
  • Violations at the Jul 15 routine inspection
    2 intermediate (1 fixed on the spot, 1 repeat), 2 basic
    -8
  • Safety score92

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

4 violations found
  1. First visitJul 15, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    4 violations found:

    • 2 Intermediate
    • 2 Basic
    What the inspector cited

    Intermediate2

    • Code 16, Dishwashing facilities and test kits: No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

      Expired test strips for quat sanitizer

    • Code 31, Handwash sinks and supplies: Handwash sink not accessible for employee use at all times.

      Hand sink located in dish area block by cart. Inspector moved

      Fixed on the spotRepeat violation

    Basic2

    • Code 22, Food-contact surfaces clean and sanitized: Reach-in cooler interior/shelves have accumulation of soil residues.

      Debris in reach in freezer

    • Code 33, Garbage and refuse: Unnecessary items/unused equipment on the premises.

      Multiple unused equipment in restaurant .

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Dishwashing facilities and test kits1
Food-contact surfaces clean and sanitized1
Handwash sinks and supplies1
Garbage and refuse1