Miller's Ale House
11955 Narcoossee Rd, Orlando, FL 32832 · Permanent Food Service · License 5815642
What drove the grade
Cutting board has cut marks and is no longer cleanable.
How the score was calculated
- Starting score100
- Violations at the Sep 21 routine inspection4 basic-4
- Safety score96
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitSep 21, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
4 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
Basic4
Code 10, In-use utensils properly stored: In-use tongs stored on equipment door handle between uses.
Tong on oven handle door,operator moved Knife stored under bread toaster on cooks line,operator moved knife
Fixed on the spot
Code 14, Food-contact surfaces designed and maintained: Cutting board has cut marks and is no longer cleanable.
Green cutting board at prep area
Code 16, Dishwashing facilities and test kits: Old food stuck to clean dishware/utensils.
On containers at dry dish storage.Operator moved to dish wash area
Fixed on the spot
Code 40, Employee personal belongings: Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items.
Employee bag stored on shelf with single serve items by exit door.Operator moved bag to non food contact surface
Fixed on the spot
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.