Residence Inn Castaway Bay

11000 Westwood Blvd, Orlando, FL 32821 · Permanent Food Service · License 5810473

B
Grade B
Safety score 84 of 100
Latest visit: Sep 21, 2026 (7 weeks ago)

What drove the grade

Handwash sink does not have running water or enough water pressure to properly wash hands.Intermediate · 6 other violations

How the score was calculated

  • Starting score100
  • Violations at the Sep 8 routine inspection
    5 intermediate (1 fixed on the spot), 2 basic
    -16
  • Safety score84

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 2 visits

Routine inspection

7 violations found · Inspector came back once
  1. Follow-up visitSep 21, 2026 Fixed at follow-up

    The inspector came back and found the problems fixed.

    3 earlier violations still noted, but not enough to need another visit:

    • 2 Intermediate
    • 1 Basic
    What was still cited

    Intermediate2

    • Code 22, Food-contact surfaces clean and sanitized: Food-contact surface soiled with food debris, mold-like substance or slime.

      More time given

    • Code 31, Handwash sinks and supplies: No soap provided at handwash sink.

      More time given

    Basic1

    • Code 36, Floors, walls, ceilings and ventilation: Wall soiled with accumulated grease, food debris, and/or dust.

      More time given

    Official report, on the Florida DBPR website
  2. First visitSep 8, 2026

    Problems were found that had to be fixed. The inspector will come back to check.

    7 violations found:

    • 5 Intermediate
    • 2 Basic
    What the inspector cited

    Intermediate5

    • Code 22, Food-contact surfaces clean and sanitized: Food-contact surface soiled with food debris, mold-like substance or slime.

      Interior of rif soiled

    • Code 27, Water source: Handwash sink does not have running water or enough water pressure to properly wash hands.

      Near bar

    • Code 31, Handwash sinks and supplies: Handwash sink out of order in kitchen near dishwasher

      Handwash sink not accessible for employee use at all times.

      Bar cart blocking hand sink across from ice machine

      Fixed on the spot

      No soap provided at handwash sink.

      At ice machine

    Basic2

    • Code 08, Food protection and cross-contamination: Food stored on floor.

      Bucket of pickles on floor in walk in cooler

      Fixed on the spot

    • Code 36, Floors, walls, ceilings and ventilation: Wall soiled with accumulated grease, food debris, and/or dust.

      In kitchen, near clock on wall

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Food-contact surface
Anything food touches, such as cutting boards, utensils, counters and the inside of ice machines.

Most cited

Handwash sinks and supplies4
Food-contact surfaces clean and sanitized2
Floors, walls, ceilings and ventilation2
Food protection and cross-contamination1
Water source1