Sleep Inn & Suites

1700 McCoy Rd, Orlando, FL 32809 · Permanent Food Service · License 5811742

B
Grade B
Safety score 85 of 100
Latest visit: Nov 4, 2026 (4 days ago)

What drove the grade

Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine.Intermediate · 3 other violations

How the score was calculated

  • Starting score100
  • Violations at the Aug 20 routine inspection
    4 intermediate (1 fixed on the spot, 1 repeat)
    -12
  • Extension granted on Nov 4
    Counts in full until a follow-up finds the problems fixed
    -3
  • Safety score85

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 2 visits

Routine inspection

4 violations found · Inspector came back once
  1. Follow-up visitNov 4, 2026

    Some problems still weren't fixed, but the owner was working on them, so the inspector allowed more time and will come back again.

    4 violations still not corrected:

    • 4 Intermediate
    What was still cited

    Intermediate4

    • Code 16, Dishwashing facilities and test kits: Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine.

      More time given

    • Code 31, Handwash sinks and supplies: No paper towels or mechanical hand drying device provided at handwash sink.

      More time given

    • Code 53, Manager certification and employee training: Food manager certification expired.

      More time given

      No proof of required state approved employee training provided for any employees.

      More time given

    Official report, on the Florida DBPR website
  2. First visitAug 20, 2026

    Problems were found that had to be fixed. The inspector will come back to check.

    4 violations found:

    • 4 Intermediate
    What the inspector cited

    Intermediate4

    • Code 16, Dishwashing facilities and test kits: Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine.

    • Code 31, Handwash sinks and supplies: No paper towels or mechanical hand drying device provided at handwash sink.

      Management added paper towels.

      Fixed on the spotRepeat violation

    • Code 53, Manager certification and employee training: Food manager certification expired.

      A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/

      No proof of required state approved employee training provided for any employees.

      To order approved program food safety material, call DBPR contracted provider: Florida Restaurant & Lodging Association (SafeStaff) 866-372-7233.

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Manager certification and employee training4
Dishwashing facilities and test kits2
Handwash sinks and supplies2