Sonic Drive-In #4405

5399 International Drive, Orlando, FL 32819 · Permanent Food Service · License 5810246

Official report

out of 100

Grade B

Safety score 85 of 100

Latest visit: Sep 2, 2026

What drove the grade

Food-contact surface soiled with food debris, mold-like substance or slime.Intermediate · 14 other violations

How the score was calculated

Starting score100
Violations at the Aug 25 complaint inspection
1 intermediate, 14 basic (4 repeats); basic violations cost 12 at most
-15
Safety score85

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 2 visits

Aug252026

Complaint inspection

15 violations found · Inspector came back once

Follow-up visitSep 2, 2026 Fixed at follow-up
The inspector came back and found the problems fixed.
3 earlier violations still noted, but not enough to need another visit:
- 3 Basic
What was still cited
Basic3
- Code 36, Floors, walls, ceilings and ventilation: Floor tiles missing and/or in disrepair.
  More time given
  Ceiling/ceiling tile shows damage or is in disrepair.
  More time given
  Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
  More time given
Official report, on the Florida DBPR website
First visitAug 25, 2026 Warning issued
Problems were found that had to be fixed. The inspector will come back to check.
15 violations found:
- 1 Intermediate
- 14 Basic
What the inspector cited
Intermediate1
- Code 22, Food-contact surfaces clean and sanitized: Food-contact surface soiled with food debris, mold-like substance or slime.
  -hot dog rotator -cutting boards on cooks line -dicer -slicer
Basic14
- Code 14, Food-contact surfaces designed and maintained: Ice buildup in reach-in freezer by end of cooks line
  Repeat violation
- Code 22, Food-contact surfaces clean and sanitized: Reach-in cooler interior/shelves have accumulation of soil residues.
  Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  Repeat violation
- Code 23, Non-food contact surfaces clean: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.
  -exterior of all reach in doors on cooks line -baseboard behind fryers heavily soiled -exterior of ice machine -exterior of ice cream machines
  Buildup of food debris/soil residue on equipment door handles.
  - of all handles on cooks line
- Code 29, Plumbing and backflow prevention: Water leaking from pipe and/or faucet/handle.
  -handwashing sink across from three compartment -by back door exit
  Standing water in bottom of reach-in-cooler.
  On cooks line
- Code 36, Floors, walls, ceilings and ventilation: Floor tiles missing and/or in disrepair.
  Hole in or other damage to wall.
  Multiple tiny holes throughout establishment
  Repeat violation
  Wall soiled with accumulated grease, food debris, and/or dust.
  Throughout entire cooks line and walls by three compartment sink
  Repeat violation
  Ceiling/ceiling tile shows damage or is in disrepair.
  Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
  Objectionable odors in bathroom or other areas of the establishment.
  Strong odor when you walk into establishment
- Code 50, Current license displayed: Current Hotel and Restaurant license not displayed.
Official report, on the Florida DBPR website

Reading this report

Priority levels

High priority The problems most likely to make someone sick directly.
Intermediate Could lead to a high-priority problem if not fixed.
Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Food-contact surface: Anything food touches, such as cutting boards, utensils, counters and the inside of ice machines.
Nonfood-contact surface: Surfaces food doesn’t touch, such as the outsides of equipment, handles and door gaskets.