Velvet Lounge & Pantry

5800 Universal Blvd, Orlando, FL 32819 · Permanent Food Service · License 5809988

A
Grade A
Safety score 95 of 100
Latest visit: Aug 10, 2026

What drove the grade

Spray bottle containing blue toxic substance not labeled under three comp sink at the barIntermediate · fixed on the spot · 3 other violations

How the score was calculated

  • Starting score100
  • Violations at the Aug 10 routine inspection
    1 intermediate (fixed on the spot), 3 basic
    -5
  • Safety score95

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

4 violations found
  1. First visitAug 10, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    4 violations found:

    • 1 Intermediate
    • 3 Basic
    What the inspector cited

    Intermediate1

    • Code 41, Chemicals and toxic substances: Spray bottle containing blue toxic substance not labeled under three comp sink at the bar

      Chef discarded

      Fixed on the spot

    Basic3

    • Code 14, Food-contact surfaces designed and maintained: Utensils in poor condition.

      Black coated hand held juicer at the bar

      Fixed on the spot

    • Code 21, Wiping cloths and linens: Sanitizer wipes stored with food, equipment, utensils, linens, single-service, or single-use articles.

      Cook line expo with swingle service gloves

      Fixed on the spot

    • Code 23, Non-food contact surfaces clean: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.

      In between combi ovens in kitchen Cleaned during inspection

      Fixed on the spot

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Nonfood-contact surface
Surfaces food doesn’t touch, such as the outsides of equipment, handles and door gaskets.

Most cited

Food-contact surfaces designed and maintained1
Wiping cloths and linens1
Non-food contact surfaces clean1
Chemicals and toxic substances1