Jimmy Johns

3755 Military Trl, Jupiter, FL 33458 · Permanent Food Service · License 6019780

A
Grade A
Safety score 98 of 100
Latest visit: Sep 11, 2026 (8 weeks ago)

What drove the grade

In-use ice scoop stored on soiled surface between uses.Basic · 1 other violation

How the score was calculated

  • Starting score100
  • Violations at the Sep 11 complaint inspection
    2 basic
    -2
  • Safety score98

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

2 inspections · 2 visits

Latest inspection

Complaint inspection

2 violations found
  1. First visitSep 11, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    2 violations found:

    • 2 Basic
    What the inspector cited

    Basic2

    • Code 10, In-use utensils properly stored: In-use ice scoop stored on soiled surface between uses.

      Observed on top of ice machine.

    • Code 13, Clean clothes, hair restraints, jewelry: Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.

      Observed employee wearing large watch while preparing food.. Employee removed watch.

      Fixed on the spot

    Official report, on the Florida DBPR website

Earlier inspections 1

B88Complaint inspection5 violations, 2 high priority No follow-up needed
  1. First visitAug 10, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    5 violations found:

    • 2 High priority
    • 1 Intermediate
    • 2 Basic
    What the inspector cited

    High priority2

    • Code 12, Handwashing and hygienic practices: Employee failed to wash hands before putting on gloves to initiate a task working with food.

      Observed employee failed to wash hands before putting on gloves to initiate a task working with food. Employee washed hands

      Fixed on the spot

    • Code 29, Plumbing and backflow prevention: Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

      Observed at splitter

      Repeat violation

    Intermediate1

    • Code 05, Thermometers provided and accurate: Probe thermometer not accurate within plus or minus 2°F.

      Observed Probe thermometer not accurate within 10 degrees Calibrated thermometer

      Fixed on the spot

    Basic2

    • Code 14, Food-contact surfaces designed and maintained: Ice buildup in reach-in freezer and/or walk-in freezer.

      Observed at walk-in freezer floor.

    • Code 36, Floors, walls, ceilings and ventilation: Hole in or other damage to wall.

      Observed by soda boxes.

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Vacuum breaker, backflow
Plumbing parts that keep dirty water, such as from a mop sink hose, from flowing back into the clean water supply.

Most cited

Thermometers provided and accurate1
In-use utensils properly stored1
Handwashing and hygienic practices1
Clean clothes, hair restraints, jewelry1
Food-contact surfaces designed and maintained1
Plumbing and backflow prevention1
Floors, walls, ceilings and ventilation1