Tijuana Flats Burrito CO

6201 Jog Rd Ste 101, Lake Worth, FL 33467 · Permanent Food Service · License 6021014

C
Grade C
Safety score 70 of 100
Latest visit: Nov 5, 2026 (2 days ago)

What drove the grade

Operating with an expired Division of Hotels and Restaurants license.High priority, repeat · 2 other violations

How the score was calculated

  • Starting score100
  • Violations at the Nov 5 routine inspection
    1 high priority (1 repeat), 2 basic
    -10
  • Administrative complaint on Nov 5
    Counts in full until a follow-up finds the problems fixed
    -20
  • Safety score70

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

3 violations found
  1. First visitNov 5, 2026 Administrative complaint

    Serious or repeated problems led the inspector to recommend formal action by the state, which can include fines.

    3 violations found:

    • 1 High priority
    • 2 Basic
    What the inspector cited

    High priority1

    • Code 50, Current license displayed: Operating with an expired Division of Hotels and Restaurants license.

      Expired 12/1/25.

      Repeat violationAdministrative complaint

    Basic2

    • Code 08, Food protection and cross-contamination: Unwashed fruits/vegetables stored with ready-to-eat food.

      Observed cardboard box of unwashed bananas stored on shelf above cut lettuce in walk in cooler. Operator removed.

      Fixed on the spot

    • Code 29, Plumbing and backflow prevention: Standing water in bottom of two door reach-in-cooler opposite cookline in kitchen.

      Operator dried during inspection.

      Fixed on the spot

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Ready-to-eat food
Food eaten without further cooking, such as salads, sandwiches, deli meats and cooked dishes.

Most cited

Food protection and cross-contamination1
Plumbing and backflow prevention1
Current license displayed1