Wingstop
5335 N Military Trl Ste 49, West Palm Beach, FL 33407 · Permanent Food Service · License 6022308
What drove the grade
Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands.
How the score was calculated
- Starting score100
- Violations at the Aug 20 routine inspection1 high priority (fixed on the spot), 4 intermediate, 1 basic-16
- Complaint after follow-up on Oct 20Counts in full until a follow-up finds the problems fixed-20
- Safety score64
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 3 visitsRoutine inspection
- 2nd follow-up visitOct 20, 2026 Complaint after follow-up
Problems from the first visit still weren't fixed, so the inspector recommended formal action by the state, which can include fines.
1 violation still not corrected:
Official report, on the Florida DBPR websiteWhat was still cited
Intermediate1
Code 51, Other sanitary and safe operation: No plan review submitted and approved - renovations were made or are in progress.
Establishment has removed toilet and hand washing sink from first (left) restroom. Installed 2 reach in freezers used to store fries in place of restroom. Removed all seating. No plans submitted/approved. Advised Operator to submit completed 7005 packet with updated plans to dhr.planreview@my Florida license.com.
- 1st follow-up visitAug 31, 2026 Extension granted
Some problems still weren't fixed, but the owner was working on them, so the inspector allowed more time and will come back again.
2 violations still not corrected:
Official report, on the Florida DBPR websiteWhat was still cited
Intermediate2
Code 51, Other sanitary and safe operation: No plan review submitted and approved - renovations were made or are in progress.
More time given
Code 53, Manager certification and employee training: Required employee training expired for all employees.
More time given
- First visitAug 20, 2026 Warning issued
Problems were found that had to be fixed. The inspector will come back to check.
6 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
High priority1
Code 12, Handwashing and hygienic practices: Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands.
Employee cashiering collecting payment administering change then began preparing food/drinks for customers without washing hands. Operator discussed with employee who then washed hands.
Fixed on the spot
Intermediate4
Code 31, Handwash sinks and supplies: Soap dispenser at hand wash sink across from fryer next to saucing station not working/unable to dispense soap.
Advised Operator to repair/replace.
Code 51, Other sanitary and safe operation: No plan review submitted and approved - renovations were made or are in progress.
Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Establishment has removed toilet and hand washing sink from first (left) restroom. Installed 2 reach in freezers used to store fries in place of restroom. No plans submitted/approved. Advised Operator to submit completed 7005 packet with updated plans to dhr.planreview@my Florida license.com.
Code 53, Manager certification and employee training: Manager or person in charge lacking proof of food manager certification.
David Soria, manager on duty, no proof of certification. Advised Operator provide proof for food service manager certification.
Required employee training expired for all employees.
To order approved program food safety material, call DBPR contracted provider: Florida Restaurant & Lodging Association (SafeStaff) 866-372-7233. All expired 4/20/26. Advised Operator to provide current employee food handler training/renewed every 3 years.
Basic1
Code 23, Non-food contact surfaces clean: Non-food contact surface soiled with grease, food debris, dirt, slime or dust.
Inside cabinets under customer self service soda dispensing machine. Advised Operator to clean.
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.
Terms in the inspectors’ reports
- Nonfood-contact surface
- Surfaces food doesn’t touch, such as the outsides of equipment, handles and door gaskets.