Hudson Beach Ice Cream Parlor

6930 Clark St, Hudson, FL 34667 · Permanent Food Service · License 6113013

A
Grade A
Safety score 94 of 100
Latest visit: Sep 25, 2026 (6 weeks ago)

What drove the grade

Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained.Intermediate · 2 other violations

How the score was calculated

  • Starting score100
  • Violations at the Sep 25 routine inspection
    1 intermediate, 2 basic (1 repeat)
    -6
  • Safety score94

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

3 violations found
  1. First visitSep 25, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    3 violations found:

    • 1 Intermediate
    • 2 Basic
    What the inspector cited

    Intermediate1

    • Code 53, Manager certification and employee training: Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained.

      Paper copies of the certificate.

    Basic2

    • Code 13, Clean clothes, hair restraints, jewelry: Employee with no hair restraint while engaging in food preparation.

      1 employee engaging in food preparation with no hair restraint.

      Repeat violation

    • Code 22, Food-contact surfaces clean and sanitized: Reach-in cooler interior and shelves have accumulation of soil residues.

      Both reach in cooler in the kitchen area.

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Clean clothes, hair restraints, jewelry1
Food-contact surfaces clean and sanitized1
Manager certification and employee training1