Wendy's #00934

12011 US 19 N, Hudson, FL 34667 · Permanent Food Service · License 6101086

A
Grade A
Safety score 97 of 100
Latest visit: Aug 3, 2026

What drove the grade

Ice buildup in the reach-in freezer.Basic · 2 other violations

How the score was calculated

  • Starting score100
  • Violations at the Aug 3 routine inspection
    3 basic
    -3
  • Safety score97

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

3 violations found
  1. First visitAug 3, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    3 violations found:

    • 3 Basic
    What the inspector cited

    Basic3

    • Code 12, Handwashing and hygienic practices: Opened employee beverage container in a cold holding unit with food to be served to customers.

      The operator moved the drink.

      Fixed on the spot

    • Code 14, Food-contact surfaces designed and maintained: Ice buildup in the reach-in freezer.

    • Code 24, Clean equipment storage and air drying: Equipment and utensils not properly air-dried - wet nesting.

      2 containers wet nesting. The operator separated the containers.

      Fixed on the spot

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Wet nesting
Stacking dishes or containers before they have dried, which traps moisture where germs can grow.

Most cited

Handwashing and hygienic practices1
Food-contact surfaces designed and maintained1
Clean equipment storage and air drying1