Abc Pizza House International

4005 Land O Lakes Blvd, Land O Lakes, FL 34639 · Permanent Food Service · License 6102411

A
Grade A
Safety score 93 of 100
Latest visit: Sep 16, 2026 (7 weeks ago)

What drove the grade

Cutting board on pull top reach in cooler soiled with food debris.Intermediate · 4 other violations

How the score was calculated

  • Starting score100
  • Violations at the Sep 16 routine inspection
    1 intermediate, 4 basic
    -7
  • Safety score93

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

5 violations found
  1. First visitSep 16, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    5 violations found:

    • 1 Intermediate
    • 4 Basic
    What the inspector cited

    Intermediate1

    • Code 22, Food-contact surfaces clean and sanitized: Cutting board on pull top reach in cooler soiled with food debris.

    Basic4

    • Code 14, Food-contact surfaces designed and maintained: Togo ramekin silver bowl containers with no handle used to dispense salt, sugar and other seasonings.

      Manager removed.

      Fixed on the spot

      Cutting board on pull top reach in cooler has cut marks and is no longer cleanable.

    • Code 36, Floors, walls, ceilings and ventilation: Ceiling vents soiled with accumulated dust in kitchen area.

    • Code 40, Employee personal belongings: Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items.

      Observed phone on shelf above prep table. Employee moved.

      Fixed on the spot

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Food-contact surfaces designed and maintained2
Food-contact surfaces clean and sanitized1
Floors, walls, ceilings and ventilation1
Employee personal belongings1