Crazy Sushi
28152 Paseo Dr #150, Wesley Chapel, FL 33543 · Permanent Food Service · License 6113982
What drove the grade
No paper towels or mechanical hand drying device provided at handwash sink.
How the score was calculated
- Starting score100
- Violations at the Oct 1 routine inspection1 intermediate (fixed on the spot), 6 basic-8
- Safety score92
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitOct 1, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
7 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
Intermediate1
Code 31, Handwash sinks and supplies: No paper towels or mechanical hand drying device provided at handwash sink.
Manager replaced.
Fixed on the spot
Basic6
Code 12, Handwashing and hygienic practices: Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
Observed water bottle stored in pull top reach in cooler. Employees moved
Fixed on the spot
Code 14, Food-contact surfaces designed and maintained: crock pots that hold rice and noodles cracked and broken
Ice buildup in walk-in freezer.
Code 24, Clean equipment storage and air drying: Knife stored between pull top reach in coolers on cookline.
Manager removed and brought them to dish area to be cleaned
Fixed on the spot
Code 25, Single-service items: Single-service articles not stored inverted or protected from contamination.
Plastic forks and spoons not stored inverted. Employee inverted
Fixed on the spot
Code 40, Employee personal belongings: Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items.
Observed keys and phone on top of microwave on prep table. Employee moved.
Fixed on the spot
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.