Treble Makers Dueling Pianos and Restaurant
6034 Wesley Grove Blvd Ste 101, Wesley Chapel, FL 33544 · Permanent Food Service · License 6113754
What drove the grade
No plan review submitted and approved - renovations were made or are in progress.
How the score was calculated
- Starting score100
- Violations at the Oct 16 routine inspection1 intermediate, 6 basic-9
- Safety score91
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitOct 16, 2026 Warning issued
Problems were found that had to be fixed. The inspector will come back to check.
7 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
Intermediate1
Code 51, Other sanitary and safe operation: No plan review submitted and approved - renovations were made or are in progress.
Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed wall built left of the piano stage to enclose the doorway into the kitchen. No plan review started. Sent operator 7005 plan review application.
Basic6
Code 02, Labeling, date marking and consumer advisory: Working containers of food removed from original container not identified by common name.
Bulk sugar and flour containers under prep table across from dishwasher not labeled. Manager labeled.
Fixed on the spot
Code 08, Food protection and cross-contamination: Food stored on floor.
Soda syrup boxes stored on floor next to soda tower near back door. Employee moved boxes off floor.
Fixed on the spot
Code 14, Food-contact surfaces designed and maintained: Bowl or other container with no handle used to dispense food.
Togo ramekins used as scoops in dressings and sauces on cook line. Manager removed and replaced with ladles.
Fixed on the spot
Cutting boards attached to pull top reach in coolers have cut marks and are no longer cleanable.
Equipment in poor repair.
Gaskets on pull top reach in coolers on cook line are torn and ripped. Discussed replacing them with manager.
Code 24, Clean equipment storage and air drying: Equipment and utensils not properly air-dried - wet nesting.
Wet nesting in stacked clear cups above soda station in kitchen. Discussed with manager.
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.
Terms in the inspectors’ reports
- Wet nesting
- Stacking dishes or containers before they have dried, which traps moisture where germs can grow.