Abc Pizza
5963 Gall Blvd, Zephyrhills, FL 33542 · Permanent Food Service · License 6113045
What drove the grade
Toxic substance/chemical improperly stored.
How the score was calculated
- Starting score100
- Violations at the Aug 13 routine inspection1 high priority (fixed on the spot), 1 intermediate, 2 basic-8
- Complaint after follow-up on Oct 14Counts in full until a follow-up finds the problems fixed-20
- Safety score72
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 2 visitsRoutine inspection
- Follow-up visitOct 14, 2026 Complaint after follow-up
Problems from the first visit still weren't fixed, so the inspector recommended formal action by the state, which can include fines.
2 violations still not corrected:
Official report, on the Florida DBPR websiteWhat was still cited
Intermediate1
Code 51, Other sanitary and safe operation: No plan review submitted and approved - renovations were made or are in progress.
Contacted plan review, did not locate updated application or updated plans.
Administrative complaint
Basic1
Code 36, Floors, walls, ceilings and ventilation: Cove molding at floor/wall juncture underneath dish pit area in disrepair.
More time given
- First visitAug 13, 2026 Warning issued
Problems were found that had to be fixed. The inspector will come back to check.
4 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
High priority1
Code 41, Chemicals and toxic substances: Toxic substance/chemical improperly stored.
Observed glass cleaner and Clorox spray on prep table shelf stored next to food in ice cream preparation area off dining room. Operator removed.
Fixed on the spot
Intermediate1
Code 51, Other sanitary and safe operation: No plan review submitted and approved - renovations were made or are in progress.
Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Establishment removed their self-serve buffet and replaced with employee scooped ice cream preparation area off dining room. No handwash sink present in the area. A preparation table, ice cream freezer, and a cooler are present.
Basic2
Code 36, Floors, walls, ceilings and ventilation: Cove molding at floor/wall juncture underneath dish pit area in disrepair.
Code 40, Employee personal belongings: Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items.
Observed employee jackets, bags, vapes, and drinks stored next to go boxes and on clean equipment shelves. Operator removed.
Fixed on the spot
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.