Burger King #1180
23904 US 19 N, Clearwater, FL 33765 · Permanent Food Service · License 6205231
What drove the grade
Raw animal food ( raw chicken ) stored over or with ready-to-eat food ( fries ) in a freezer - not all products commercially packaged ( opened bags) at cook line .
How the score was calculated
- Starting score100
- Violations at the Jul 24 routine inspection1 high priority (fixed on the spot, 1 repeat), 2 basic-7
- Safety score93
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitJul 24, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
3 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
High priority1
Code 08, Food protection and cross-contamination: Raw animal food ( raw chicken ) stored over or with ready-to-eat food ( fries ) in a freezer - not all products commercially packaged ( opened bags) at cook line .
Manager rearranged food
Fixed on the spotRepeat violation
Basic2
Code 33, Garbage and refuse: Garbage on the pad around dumpster.
Code 40, Employee personal belongings: Employee bike stored in storage room where packets of salt and pepper and single service items are stored near the restrooms .
Manager relocated bike
Fixed on the spot
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.
Terms in the inspectors’ reports
- Ready-to-eat food
- Food eaten without further cooking, such as salads, sandwiches, deli meats and cooked dishes.