Culvers of Clearwater

2008 Gulf To Bay Blvd, Clearwater, FL 33765 · Permanent Food Service · License 6217291

B
Grade B
Safety score 86 of 100
Latest visit: Jul 10, 2026

What drove the grade

Spray hose at dish sink lower than flood rim of sink at triple sink .High priority · no follow-up needed · 5 other violations

How the score was calculated

  • Starting score100
  • Violations at the Jul 10 routine inspection
    1 high priority (no follow-up needed), 3 intermediate, 2 basic
    -14
  • Safety score86

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

6 violations found
  1. First visitJul 10, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    6 violations found:

    • 1 High priority
    • 3 Intermediate
    • 2 Basic
    What the inspector cited

    High priority1

    • Code 29, Plumbing and backflow prevention: Spray hose at dish sink lower than flood rim of sink at triple sink .

    Intermediate3

    • Code 16, Dishwashing facilities and test kits: Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer.

      Reviewed with the manager to test sanitization levels throughout the day

    • Code 53, Manager certification and employee training: Food manager certification expired.

      A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Jordan Walker CFM training expired 1/09/2026 ServSafe . Per manager, training is scheduled . Emely Salas certified food manager and 7 others have current food manager certificates

      Required employee training expired for some employees.

      To order approved program food safety material, call DBPR contracted provider: Florida Restaurant & Lodging Association (SafeStaff) 866-372-7233. Mathew M expired training on 1/03/2026 , Kaylynn S. expired training on 4/07/2026

    Basic2

    • Code 21, Wiping cloths and linens: Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength.

      0 ppm in dishwashing and cook line areas . Manager changed solution . Recheck 200 ppm quaternary

      Fixed on the spot

    • Code 31, Handwash sinks and supplies: No handwashing sign provided at a hand sink used by food employees.

      Women's restroom stall

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Manager certification and employee training2
Dishwashing facilities and test kits1
Wiping cloths and linens1
Plumbing and backflow prevention1
Handwash sinks and supplies1