Einstein Bros Bagels 3662

2519 N McMullen Booth Rd, Clearwater, FL 33761 · Permanent Food Service · License 6214968

B
Grade B
Safety score 85 of 100
Latest visit: Jul 21, 2026

What drove the grade

Employee failed to wash hands before putting on gloves to initiate a task working with food.High priority · no follow-up needed · 5 other violations

How the score was calculated

  • Starting score100
  • Violations at the Jul 21 routine inspection
    2 high priority (1 no follow-up needed, 1 fixed on the spot), 1 intermediate (1 repeat), 3 basic (2 repeats)
    -15
  • Safety score85

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

6 violations found
  1. First visitJul 21, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    6 violations found:

    • 2 High priority
    • 1 Intermediate
    • 3 Basic
    What the inspector cited

    High priority2

    • Code 12, Handwashing and hygienic practices: Employee failed to wash hands before putting on gloves to initiate a task working with food.

      Operator cracked raw eggs changed gloves no hand wash

    • Code 41, Chemicals and toxic substances: Toxic substance/chemical improperly stored.

      Bathroom cleaner stored with sprayer pointed toward clean portion scoops and squeeze bottles. Operator relocated bathroom cleaner

      Fixed on the spot

    Intermediate1

    • Code 22, Food-contact surfaces clean and sanitized: Food-contact surface soiled with food debris, mold-like substance or slime.

      Cutting board behind front counter.

      Repeat violation

    Basic3

    • Code 13, Clean clothes, hair restraints, jewelry: Employee with no hair restraint while engaging in food preparation.

      Employee involved in food preparation not wearing hair restraint.

      Repeat violation

    • Code 14, Food-contact surfaces designed and maintained: Cutting board has cut marks and is no longer cleanable.

      Cutting boards behind front counter have deep grooves.

      Repeat violation

    • Code 24, Clean equipment storage and air drying: Equipment and utensils not properly air-dried - wet nesting.

      Food pans stored stacked before completely dry. Discussed the need for pans to be completely dry before stacking

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Food-contact surface
Anything food touches, such as cutting boards, utensils, counters and the inside of ice machines.
Wet nesting
Stacking dishes or containers before they have dried, which traps moisture where germs can grow.

Most cited

Handwashing and hygienic practices1
Clean clothes, hair restraints, jewelry1
Food-contact surfaces designed and maintained1
Food-contact surfaces clean and sanitized1
Clean equipment storage and air drying1
Chemicals and toxic substances1