Famous Greek Salads & Sandwiches

2508 A McMullen Booth Rd, Clearwater, FL 33761 · Permanent Food Service · License 6214084

A
Grade A
Safety score 96 of 100
Latest visit: Aug 4, 2026

What drove the grade

Bowl or other container with no handle used to dispense food.Basic · 2 other violations

How the score was calculated

  • Starting score100
  • Violations at the Aug 4 routine inspection
    3 basic (1 repeat)
    -4
  • Safety score96

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

3 violations found
  1. First visitAug 4, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    3 violations found:

    • 3 Basic
    What the inspector cited

    Basic3

    • Code 12, Handwashing and hygienic practices: Opened employee beverage container in a cold holding unit with food to be served to customers.

      Employee beverage stored in reach in cooler, on the top shelf next to food for restaurant.

      Fixed on the spotRepeat violation

    • Code 14, Food-contact surfaces designed and maintained: Bowl or other container with no handle used to dispense food.

      Food container with no handle used to scoop cut tomatoes. Discussed the need to use scoop with handle to scoop food.

    • Code 40, Employee personal belongings: Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items.

      Purse stored with clean equipment and food on shelf in rear of the kitchen. Discussed the need to separate personal items from clean equipment and food from restaurant.

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Handwashing and hygienic practices1
Food-contact surfaces designed and maintained1
Employee personal belongings1