Panera Bread #4162

2532 SR 580 Units L, M, N, Clearwater, FL 33761 · Permanent Food Service · License 6216216

A
Grade A
Safety score 96 of 100
Latest visit: Oct 27, 2026 (11 days ago)

What drove the grade

No proof of required state approved employee training provided for any employees.Intermediate · 1 other violation

How the score was calculated

  • Starting score100
  • Violations at the Aug 26 routine inspection
    1 intermediate, 1 basic
    -4
  • Safety score96

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 2 visits

Routine inspection

2 violations found · Inspector came back once
  1. Follow-up visitOct 27, 2026 Fixed at follow-up

    The inspector came back and found the problems fixed.

    All earlier violations corrected.

    Official report, on the Florida DBPR website
  2. First visitAug 26, 2026

    Problems were found that had to be fixed. The inspector will come back to check.

    2 violations found:

    • 1 Intermediate
    • 1 Basic
    What the inspector cited

    Intermediate1

    • Code 53, Manager certification and employee training: No proof of required state approved employee training provided for any employees.

      To order approved program food safety material, call DBPR contracted provider: Florida Restaurant & Lodging Association (SafeStaff) 866-372-7233.

    Basic1

    • Code 02, Labeling, date marking and consumer advisory: Working containers of food removed from original container not identified by common name.

      2 squeeze bottles behind front counter containing a clear substance not labeled with common name. The operator labeled the bottles during inspection.

      Fixed on the spot

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Labeling, date marking and consumer advisory1
Manager certification and employee training1