Hefun Asian Fusion

4952 Ridgemoor Blvd, Palm Harbor, FL 34685 · Permanent Food Service · License 6217014

A
Grade A
Safety score 91 of 100
Latest visit: Sep 9, 2026 (8 weeks ago)

What drove the grade

Non-food grade paper/paper towel used as liner for food container.High priority, repeat · fixed on the spot · 3 other violations

How the score was calculated

  • Starting score100
  • Violations at the Sep 9 routine inspection
    1 high priority (fixed on the spot, 1 repeat), 3 basic (1 repeat)
    -9
  • Safety score91

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

4 violations found
  1. First visitSep 9, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    4 violations found:

    • 1 High priority
    • 3 Basic
    What the inspector cited

    High priority1

    • Code 14, Food-contact surfaces designed and maintained: Non-food grade paper/paper towel used as liner for food container.

      Non food grade paper towels used to line leafy vegetable container as well as container holding crumbs. Discussed the need to to used only products approved for food contact to line food pans. Corrected during inspection.

      Fixed on the spotRepeat violation

    Basic3

    • Code 02, Labeling, date marking and consumer advisory: Working containers of food removed from original container not identified by common name.

      Squeeze bottles containing food removed from the original container not labeled with common name.

      Repeat violation

    • Code 08, Food protection and cross-contamination: Food stored on floor.

      Water bottles stored on the floor. Corrected during inspection.

      Fixed on the spot

    • Code 14, Food-contact surfaces designed and maintained: Bowl or other container with no handle used to dispense food.

      To go container with no handle used as scoop. Scoop removed during inspection.

      Fixed on the spot

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Food-contact surfaces designed and maintained2
Labeling, date marking and consumer advisory1
Food protection and cross-contamination1