Longhorn Steakhouse

35645 US Hwy 19, Palm Harbor, FL 34684 · Permanent Food Service · License 6215788

A
Grade A
Safety score 96 of 100
Latest visit: Sep 4, 2026

What drove the grade

Reach-in cooler shelves with rust that has pitted the surface.Basic · 3 other violations

How the score was calculated

  • Starting score100
  • Violations at the Sep 4 routine inspection
    4 basic
    -4
  • Safety score96

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

4 violations found
  1. First visitSep 4, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    4 violations found:

    • 4 Basic
    What the inspector cited

    Basic4

    • Code 14, Food-contact surfaces designed and maintained: Reach-in cooler shelves with rust that has pitted the surface.

      Reach in cooler by chicken station and reach in cooler in bar has rust pitting to the surface of shelves,

    • Code 16, Dishwashing facilities and test kits: Old labels stuck to food containers after cleaning.

      Old labels on containers in ware washing area.

    • Code 24, Clean equipment storage and air drying: Equipment and utensils not properly air-dried - wet nesting.

      Wet nesting containers in ware washing area.

    • Code 35, Insects, rodents, pests and animals: Dead roaches on premises.

      1 dead roach in office next to kitchen. Operator removed roach and cleaned and sanitized the area.

      Fixed on the spot

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Wet nesting
Stacking dishes or containers before they have dried, which traps moisture where germs can grow.

Most cited

Food-contact surfaces designed and maintained1
Dishwashing facilities and test kits1
Clean equipment storage and air drying1
Insects, rodents, pests and animals1