Domino's 5019
6191 66 St N, St. Petersburg, FL 33709 · Permanent Food Service · License 6217661
What drove the grade
Live, small flying insects found.
How the score was calculated
- Starting score100
- Violations at the Oct 30 routine inspection1 high priority, 3 intermediate (2 fixed on the spot, 1 repeat), 4 basic (1 repeat)-19
- Complaint after follow-up on Nov 3, now complaint after follow-upCounts in full until a follow-up finds the problems fixed-20
- Safety score61
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 3 visitsRoutine inspection
- 2nd follow-up visitNov 5, 2026 Complaint after follow-up
Problems from the first visit still weren't fixed, so the inspector recommended formal action by the state, which can include fines.
2 violations still not corrected:
Official report, on the Florida DBPR websiteWhat was still cited
High priority1
Code 35, Insects, rodents, pests and animals: Live, small flying insects found.
1 live fly in dish pit area landing on clean dish racks Operator attempt to kill fly but it flew away and we were not able to find it again.
Administrative complaint
Basic1
Code 22, Food-contact surfaces clean and sanitized: Interior of pizza oven has accumulation of black substance/grease/food debris.
More time given
- 1st follow-up visitNov 3, 2026 Complaint after follow-up
Problems from the first visit still weren't fixed, so the inspector recommended formal action by the state, which can include fines.
5 violations still not corrected:
Official report, on the Florida DBPR websiteWhat was still cited
High priority1
Code 35, Insects, rodents, pests and animals: Live, small flying insects found.
5 live flies in dish pit/ mop sink area. Operator killed 5 flies.
Administrative complaint
Intermediate1
Code 11, Employee health: No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
More time given
Basic3
Code 22, Food-contact surfaces clean and sanitized: Interior of pizza oven has accumulation of black substance/grease/food debris.
More time given
Code 32, Restrooms: Bathroom facility not clean.
More time given
Code 50, Current license displayed: Current Hotel and Restaurant license not displayed.
More time given
- First visitOct 30, 2026 Warning issued
Problems were found that had to be fixed. The inspector will come back to check.
8 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
High priority1
Code 35, Insects, rodents, pests and animals: Live, small flying insects found.
6 live flies in dish pit/ mop sink area. Not observed landing on any food contact surfaces. 1 live fly in restroom
Intermediate3
Code 11, Employee health: No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Employees hired in last 60 days that don't have training have no signed employment health reporting agreement.
Code 31, Handwash sinks and supplies: Handwash sink not accessible for employee use at all times.
-Hand wash sink near 3 compartment sink blocked by cart -cleaning supplies stored in sink Discussed that hand sinks must be accessible at all times and may not be used for other purposes. Operator moved cart and items from sink to unblock.
Fixed on the spotRepeat violation
No soap provided at handwash sink.
-hand wash sink next to registers Operator put out soap
Fixed on the spot
Basic4
Code 22, Food-contact surfaces clean and sanitized: Interior of pizza oven has accumulation of black substance/grease/food debris.
Repeat violation
Code 32, Restrooms: Bathroom facility not clean.
-toilet soiled and stained -hand sink soiled and stained
Code 35, Insects, rodents, pests and animals: Dead roaches on premises.
1 dead roach on floor near exit in dry storage area across from walk in cooler.
Code 50, Current license displayed: Current Hotel and Restaurant license not displayed.
Displayed license expired 2/1/26
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.