Westshore Pizza and Little Greek

9388 Oakhurst Rd, Seminole, FL 33776 · Permanent Food Service · License 6217354

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Not rated yet
Latest visit: Nov 4, 2026 (3 days ago)

Only a licensing inspection is on record. Grades start with the first routine inspection.

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 2 visits

Licensing inspection

5 violations found · Inspector came back once
  1. Follow-up visitNov 4, 2026 Complaint after follow-up

    Problems from the first visit still weren't fixed, so the inspector recommended formal action by the state, which can include fines.

    2 violations still not corrected:

    • 1 High priority
    • 1 Intermediate
    What was still cited

    High priority1

    • Code 50, Current license displayed: Observed: Establishment operating without a license from the Division of Hotels and Restaurants.

      Establishment is open and operating, serving food to the public. Per Licensing, no change of ownership application has been received. Inspector spoke to owner via phone who advised a new application will be submitted.

    Intermediate1

    • Code 51, Other sanitary and safe operation: 51-16-7 Observed: No plan review submitted and approved - renovations were made or are in progress.

      No updated plans received yet.

    Official report, on the Florida DBPR website
  2. First visitSep 1, 2026

    Problems were found that had to be fixed. The inspector will come back to check.

    5 violations found:

    • 3 High priority
    • 2 Intermediate
    What the inspector cited
    • 03Food out of temperature ×3

      Cold holding, hot holding, cooking, cooling, reheating, time as a public health control, reduced oxygen packaging.
    • 50Current license displayed

      Current license properly displayed.
    • 51Other sanitary and safe operation

      Other conditions of sanitary and safe operation.
    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Food out of temperature3
Current license displayed2
Other sanitary and safe operation2