Gary's Oyster Bar & Seafood
660 E Alfred Dr, Lake Alfred, FL 33850 · Permanent Food Service · License 6303202
What drove the grade
Raw/undercooked animal food offered and establishment has no written consumer advisory.
How the score was calculated
- Starting score100
- Violations at the Nov 3 routine inspection1 intermediate (fixed on the spot), 2 basic-4
- Safety score96
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitNov 3, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
3 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
Intermediate1
Code 02, Labeling, date marking and consumer advisory: Raw/undercooked animal food offered and establishment has no written consumer advisory.
Raw animal foods must be fully cooked prior to service. Observed prime rib undercooked, emailed management and advisory was printed.
Fixed on the spot
Basic2
Code 08, Food protection and cross-contamination: Food stored on floor.
Observed container of cooking oil on floor at cook line, manager removed container from floor.
Fixed on the spot
Code 23, Non-food contact surfaces clean: Buildup of food debris/soil residue on equipment door handles.
Observed on oven door handles, manager cleaned handles.
Fixed on the spot
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.