Creations Cuisine INC

29890 US Highway 27, Lake Hamilton, FL 33851 · Permanent Food Service · License 6308691

A
Grade A
Safety score 95 of 100
Latest visit: Sep 2, 2026

What drove the grade

Raw animal food stored over/not properly separated from ready-to-eat food.High priority · fixed on the spot · 2 other violations

How the score was calculated

  • Starting score100
  • Violations at the Sep 2 routine inspection
    1 high priority (fixed on the spot), 2 basic
    -5
  • Safety score95

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

3 violations found
  1. First visitSep 2, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    3 violations found:

    • 1 High priority
    • 2 Basic
    What the inspector cited

    High priority1

    • Code 08, Food protection and cross-contamination: Raw animal food stored over/not properly separated from ready-to-eat food.

      Raw eggs and bacon stored over ready to eat items in upright two door refrigerator in dry storage area. Employee rearranged cooler.

      Fixed on the spot

    Basic2

    • Code 08, Food protection and cross-contamination: Food stored on floor.

      Rice stored on floor in dry storage room. Fryer oil stored on floor in dry storage area. Cases of water and soda stored on floor in dry storage area. Employee propped food up on shelf.

      Fixed on the spot

    • Code 23, Non-food contact surfaces clean: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.

      Interior of two door upright cooler in dry storage area soiled with old food debris.

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Ready-to-eat food
Food eaten without further cooking, such as salads, sandwiches, deli meats and cooked dishes.
Nonfood-contact surface
Surfaces food doesn’t touch, such as the outsides of equipment, handles and door gaskets.

Safest restaurants in Lake Hamilton

No other A-grade restaurants in Lake Hamilton yet.

Most cited

Food protection and cross-contamination2
Non-food contact surfaces clean1