Sizzling Grill
21400 US Hwy 27, Lake Wales, FL 33859 · Permanent Food Service · License 6307678
What drove the grade
Raw animal food stored over/not properly separated from ready-to-eat food
How the score was calculated
- Starting score100
- Violations at the Sep 29 routine inspection1 high priority (no follow-up needed), 1 intermediate (fixed on the spot), 2 basic (1 repeat)-8
- Safety score92
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitSep 29, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
4 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
High priority1
Code 08, Food protection and cross-contamination: Raw animal food stored over/not properly separated from ready-to-eat food
Raw shell eggs in walk-in cooler over ricotta cheese and raw beef patties over pasta sauce in reach in cooler cook line. *Operator removed raw shelled eggs and raw beef patties from over ready to eat food.*Repeat Violation Corrected On-Site Repeat Violation
Intermediate1
Code 31, Handwash sinks and supplies: Paper towel dispenser at handwash sink not working/unable to dispense paper towels.
Operator replaced batteries.
Fixed on the spot
Basic2
Code 14, Food-contact surfaces designed and maintained: Equipment in poor repair.
Walk-in freezer bottom panel step entrance
Repeat violation
Reach-in cooler shelves with rust that has pitted the surface.
Walk in cooler number 2
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.
Terms in the inspectors’ reports
- Ready-to-eat food
- Food eaten without further cooking, such as salads, sandwiches, deli meats and cooked dishes.