Crafty Crab
4266 US 98 N, Lakeland, FL 33809 · Permanent Food Service · License 6308607
What drove the grade
Food-contact surface soiled with debris, observed around soda nozzles in service station.
How the score was calculated
- Starting score100
- Violations at the Jul 10 routine inspection3 intermediate (1 fixed on the spot, 1 repeat), 1 basic-10
- Safety score90
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitJul 10, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
4 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
Intermediate3
Code 01, Approved source; food safe and unadulterated: No tag on/for original container of raw, in-shell clams/mussels/oysters.
See stop sale.
Code 22, Food-contact surfaces clean and sanitized: Food-contact surface soiled with debris, observed around soda nozzles in service station.
Repeat violation
Code 31, Handwash sinks and supplies: Handwash sink not accessible for employee use at all times.
Observed bowl in sink near 3-compartment sink, employee removed bowl.
Fixed on the spot
Basic1
Code 08, Food protection and cross-contamination: Food stored on floor.
Observed container of sauce on floor in walk in cooler, employee removed food from floor.
Fixed on the spot
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.
Terms in the inspectors’ reports
- Food-contact surface
- Anything food touches, such as cutting boards, utensils, counters and the inside of ice machines.
- Stop sale
- An order that the food can’t be sold or served.