Taco Bell # 185

2045 W Memorial Blvd, Lakeland, FL 33815 · Permanent Food Service · License 6308487

A
Grade A
Safety score 90 of 100
Latest visit: Sep 18, 2026 (7 weeks ago)

What drove the grade

Food-contact surface soiled with food debris, mold-like substance or slime.Intermediate · 4 other violations

How the score was calculated

  • Starting score100
  • Violations at the Sep 18 routine inspection
    2 intermediate, 3 basic (1 repeat)
    -10
  • Safety score90

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

5 violations found
  1. First visitSep 18, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    5 violations found:

    • 2 Intermediate
    • 3 Basic
    What the inspector cited

    Intermediate2

    • Code 22, Food-contact surfaces clean and sanitized: Food-contact surface soiled with food debris, mold-like substance or slime.

      Soda nozzles on drink machine in dining room

    • Code 31, Handwash sinks and supplies: Handwash sink used for purposes other than handwashing.

      Using hand washing sink as dumping with evidence of ice in bottom of sink

    Basic3

    • Code 23, Non-food contact surfaces clean: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.

      Bottom of soda heads on drive-through soda machine. Bottom of icy machine under nozzles

    • Code 33, Garbage and refuse: Grease on the ground and/or pad around grease receptacle.

    • Code 36, Floors, walls, ceilings and ventilation: Objectionable odors in bathroom or other areas of the establishment. men's bathroom

      Repeat violation

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Food-contact surface
Anything food touches, such as cutting boards, utensils, counters and the inside of ice machines.
Nonfood-contact surface
Surfaces food doesn’t touch, such as the outsides of equipment, handles and door gaskets.

Most cited

Food-contact surfaces clean and sanitized1
Non-food contact surfaces clean1
Handwash sinks and supplies1
Garbage and refuse1
Floors, walls, ceilings and ventilation1