Golden Wok
1366 NW 6 St, Winter Haven, FL 33881 · Permanent Food Service · License 6307345
What drove the grade
Reach-in cooler interior/shelves have accumulation of soil residues.
How the score was calculated
- Starting score100
- Violations at the Aug 14 routine inspection3 basic-3
- Safety score97
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitAug 14, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
3 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
Basic3
Code 22, Food-contact surfaces clean and sanitized: Reach-in cooler interior/shelves have accumulation of soil residues.
Observed in white refrigerator on cook line.
Code 23, Non-food contact surfaces clean: Nonfood-contact surface soiled with grease, food debris, dirt, or dust.
Observed on sides of cook line equipment.
Code 36, Floors, walls, ceilings and ventilation: Floor soiled/has accumulation of debris.
Observed in kitchen behind and between equipment.
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.
Terms in the inspectors’ reports
- Nonfood-contact surface
- Surfaces food doesn’t touch, such as the outsides of equipment, handles and door gaskets.