Hungry Howie's #190

3007 Cypress Gardens Rd, Winter Haven, FL 33884 · Permanent Food Service · License 6303881

A
Grade A
Safety score 95 of 100
Latest visit: Aug 20, 2026

What drove the grade

Employee washed hands in a sink other than an approved handwash sink.Intermediate · fixed on the spot · 3 other violations

How the score was calculated

  • Starting score100
  • Violations at the Aug 20 routine inspection
    1 intermediate (fixed on the spot), 3 basic
    -5
  • Safety score95

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

4 violations found
  1. First visitAug 20, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    4 violations found:

    • 1 Intermediate
    • 3 Basic
    What the inspector cited

    Intermediate1

    • Code 12, Handwashing and hygienic practices: Employee washed hands in a sink other than an approved handwash sink.

      Employee washed her hands at the prep sink next to the 3 compartment sink. I informed the employee to only use a designated hand washing sink to wash hands.

      Fixed on the spot

    Basic3

    • Code 08, Food protection and cross-contamination: Food stored on floor.

      Bulk container of pizza sauce at the pizza station. The container was removed from off the floor.

      Fixed on the spot

    • Code 23, Non-food contact surfaces clean: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.

      Gaskets on the walk in cooler door.

    • Code 25, Single-service items: Single-service articles improperly stored.

      Pizza boxes stored on the next to the shelf across from pizza oven. The boxes was reform off the floor.

      Fixed on the spot

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Nonfood-contact surface
Surfaces food doesn’t touch, such as the outsides of equipment, handles and door gaskets.

Most cited

Food protection and cross-contamination1
Handwashing and hygienic practices1
Non-food contact surfaces clean1
Single-service items1