Jet's Pizza
1159 Sumter Blvd, North Port, FL 34286 · Permanent Food Service · License 6805595
What drove the grade
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
How the score was calculated
- Starting score100
- Violations at the Sep 14 routine inspection3 intermediate, 4 basic-13
- Safety score87
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitSep 14, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
7 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
Intermediate3
Code 16, Dishwashing facilities and test kits: No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Observed no chlorine test kit for the dishmachine sanitizer solution. Observed no quaternary test kit for the three compartment sink sanitizer solution.
Code 31, Handwash sinks and supplies: No paper towels or mechanical hand drying device provided at handwash sink near the dishmachine.
Code 41, Chemicals and toxic substances: Spray bottles containing toxic substance not labeled near the three compartment sink.
Basic4
Code 08, Food protection and cross-contamination: Employee personal food not properly identified and segregated from food to be served to the public.
Observed employee beverages not stored segregated from food for the public in the walk in cooler. The operator properly stored the employee beverages.
Fixed on the spot
Code 12, Handwashing and hygienic practices: Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
Observed an employee beverage stored on a food preparation surface in the kitchen. The operator properly stored the beverage.
Fixed on the spot
Code 13, Clean clothes, hair restraints, jewelry: Employee with no beard guard/restraint while engaging in food preparation.
Code 32, Restrooms: Covered waste receptacle not provided in the unisex bathroom.
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.