Bogey's Restaurant & Sports Pub
652 E Venice Ave, Venice, FL 34292 · Permanent Food Service · License 6804331
What drove the grade
Raw animal food stored over/not properly separated from ready-to-eat food.
How the score was calculated
- Starting score100
- Violations at the Aug 26 routine inspection2 high priority (fixed on the spot), 1 intermediate (fixed on the spot), 3 basic (1 repeat)-12
- Safety score88
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitAug 26, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
6 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
High priority2
Code 08, Food protection and cross-contamination: Raw animal food stored over/not properly separated from ready-to-eat food.
Observed raw burger patties over sliced avocados in reach-in cooler at cooks line. Chef move items for proper storage.
Fixed on the spot
Code 41, Chemicals and toxic substances: Toxic substance/chemical improperly stored.
Observed cooked chicken chemical spray bottles on counters at waitstaff station next to clean glasses, utensils and single service items. Observed chemical spray bottles hanging on clean dish rack at dishwasher area over clean dishes and equipment. Employees move chemical spray bottles for prop storage.
Fixed on the spot
Intermediate1
Code 41, Chemicals and toxic substances: Spray bottle containing toxic substance not labeled at dishwasher area and waitstaff stations.
Employees labeled bottles correctly at time of inspection.
Fixed on the spot
Basic3
Code 22, Food-contact surfaces clean and sanitized: Walk-in cooler interior/shelves have accumulation of soil residues.
Observed both walk-in coolers with soiled shelves and beer/produce walk-in cooler has mold-like substance buildup on walls and equipment.
Code 35, Insects, rodents, pests and animals: Insect control device installed over food preparation area.
Observed insect control devices in dry storage area over food. Repeat from last inspection 6-9-26
Repeat violation
Code 36, Floors, walls, ceilings and ventilation: Floor soiled/has accumulation of debris under pizza oven.
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.
Terms in the inspectors’ reports
- Ready-to-eat food
- Food eaten without further cooking, such as salads, sandwiches, deli meats and cooked dishes.