Boston Coffee House

851 S SR 434, Altamonte Springs, FL 32714 · Permanent Food Service · License 6905253

A
Grade A
Safety score 92 of 100
Latest visit: Oct 8, 2026 (4 weeks ago)

What drove the grade

Food-contact surface soiled with food debris, mold-like substance or slime.Intermediate · 3 other violations

How the score was calculated

  • Starting score100
  • Violations at the Oct 8 routine inspection
    3 intermediate (2 fixed on the spot), 1 basic
    -8
  • Safety score92

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

4 violations found
  1. First visitOct 8, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    4 violations found:

    • 3 Intermediate
    • 1 Basic
    What the inspector cited

    Intermediate3

    • Code 02, Labeling, date marking and consumer advisory: Raw/undercooked animal food offered and establishment has no written consumer advisory.

      Raw animal foods must be fully cooked prior to service. Provided new form to operator. Operator posted during inspection.

      Fixed on the spot

    • Code 11, Employee health: No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

      Provided form to operator. Employee acknowledged and signed.

      Fixed on the spot

    • Code 22, Food-contact surfaces clean and sanitized: Food-contact surface soiled with food debris, mold-like substance or slime.

      Reach in cooler white cutting board by front service counter.

    Basic1

    • Code 50, Current license displayed: Current Hotel and Restaurant license not displayed.

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Food-contact surface
Anything food touches, such as cutting boards, utensils, counters and the inside of ice machines.

Most cited

Labeling, date marking and consumer advisory1
Employee health1
Food-contact surfaces clean and sanitized1
Current license displayed1