Golden Thai Restaurant

977 State Rd 434, Longwood, FL 32750 · Permanent Food Service · License 6900899

A
Grade A
Safety score 93 of 100
Latest visit: Oct 29, 2026 (9 days ago)

What drove the grade

Employee washed hands in a sink other than an approved handwash sink.Intermediate · 3 other violations

How the score was calculated

  • Starting score100
  • Violations at the Oct 29 routine inspection
    1 intermediate, 3 basic (1 repeat)
    -7
  • Safety score93

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

4 violations found
  1. First visitOct 29, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    4 violations found:

    • 1 Intermediate
    • 3 Basic
    What the inspector cited

    Intermediate1

    • Code 12, Handwashing and hygienic practices: Employee washed hands in a sink other than an approved handwash sink.

      - cook employee washed hands at three compartment sink before returning to cookline.

    Basic3

    • Code 14, Food-contact surfaces designed and maintained: Bowl or other container with no handle used to dispense food.

      - plastic bowl used to dispense bulk sugar

      Repeat violation

    • Code 23, Non-food contact surfaces clean: Buildup of food debris/soil residue on equipment door handles.

      - reach in cooler door handles

    • Code 36, Floors, walls, ceilings and ventilation: Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.

      - acoustical ceiling tiles in kitchen

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Handwashing and hygienic practices1
Food-contact surfaces designed and maintained1
Non-food contact surfaces clean1
Floors, walls, ceilings and ventilation1