Beef O' Brady's
1817 E Broadway St, Oviedo, FL 32765 · Permanent Food Service · License 6903822
What drove the grade
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
How the score was calculated
- Starting score100
- Violations at the Aug 11 routine inspection1 high priority (no follow-up needed, 1 repeat), 2 intermediate (1 fixed on the spot), 7 basic (5 repeats)-22
- Safety score78
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitAug 11, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
10 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
High priority1
Code 29, Plumbing and backflow prevention: Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
- vacuum breaker in wring position.
Repeat violation
Intermediate2
Code 22, Food-contact surfaces clean and sanitized: Food-contact surface soiled with food debris, mold-like substance or slime.
- all white cutting boards on cooks line
Code 41, Chemicals and toxic substances: Spray bottle containing toxic substance not labeled.
- spray bottle with clear liquid stored on back shelf. operator corrected discarded.
Fixed on the spot
Basic7
Code 14, Food-contact surfaces designed and maintained: Equipment in poor repair.
- exterior of walk in cooler
Repeat violation
Walk-in cooler/freezer shelves with rust that has pitted the surface.
Repeat violation
Ice buildup in walk-in freezer.
Code 22, Food-contact surfaces clean and sanitized: Interior of oven/microwave has accumulation of black substance/grease/food debris.
- microwave on cooks line.
Code 23, Non-food contact surfaces clean: Buildup of food debris/soil residue on equipment door handles.
- bakerpride oveny
Repeat violation
Code 36, Floors, walls, ceilings and ventilation: Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom
- walk-in cooler floor
Repeat violation
Floors not constructed to be easily cleanable.
- walk-in cooler floor
Repeat violation
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.
Terms in the inspectors’ reports
- Food-contact surface
- Anything food touches, such as cutting boards, utensils, counters and the inside of ice machines.
- Vacuum breaker, backflow
- Plumbing parts that keep dirty water, such as from a mop sink hose, from flowing back into the clean water supply.