Dunkin Donuts 216

4510 W SR 46, Sanford, FL 32771 · Permanent Food Service · License 6904457

C
Grade C
Safety score 78 of 100
Latest visit: Jul 21, 2026

What drove the grade

Live, small flying insects foundHigh priority · no follow-up needed · 10 other violations

How the score was calculated

  • Starting score100
  • Violations at the Jul 21 routine inspection
    1 high priority (no follow-up needed), 3 intermediate (2 fixed on the spot), 7 basic (5 repeats)
    -22
  • Safety score78

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

11 violations found
  1. First visitJul 21, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    11 violations found:

    • 1 High priority
    • 3 Intermediate
    • 7 Basic
    What the inspector cited

    High priority1

    • Code 35, Insects, rodents, pests and animals: Live, small flying insects found

      -1 live, small flying insect on front counter

    Intermediate3

    • Code 11, Employee health: Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

      -inspector provided the DBPR Clean-Up of Vomiting and Diarrheal Events handout

      Fixed on the spot

    • Code 22, Food-contact surfaces clean and sanitized: Food-contact surface soiled with food debris.

      -inside "sandwich station" reach-in cooler

    • Code 31, Handwash sinks and supplies: No soap provided at handwash sink.

      -handwash sink in rear prep area, operator restocked soap

      Fixed on the spot

    Basic7

    • Code 02, Labeling, date marking and consumer advisory: Working containers of food removed from original container not identified by common name.

      -sugar container lacking label, operator labeled

      Fixed on the spot

    • Code 14, Food-contact surfaces designed and maintained: Ice buildup in walk-in freezer.

      Repeat violation

    • Code 23, Non-food contact surfaces clean: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.

      -"sandwich station" reach-in cooler drawer gaskets

      Repeat violation

    • Code 33, Garbage and refuse: Garbage on the ground and/or pad around dumpster.

      Repeat violation

    • Code 36, Floors, walls, ceilings and ventilation: Ceiling/ceiling tile shows damage or is in disrepair.

      -ceiling tiles over front service area have apparent water damage, operator has replacement tiles on hand, operator states he is waiting for the maintenance technician to come to replace the tiles

      Fixed on the spot

      Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

      -ceiling vents over front service area -ceiling vents over triple sink

      Repeat violation

    • Code 51, Other sanitary and safe operation: No Heimlich maneuver/choking sign posted.

      -inspector provided the DBPR Choking First Aid Procedures handout

      Fixed on the spotRepeat violation

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Food-contact surface
Anything food touches, such as cutting boards, utensils, counters and the inside of ice machines.
Nonfood-contact surface
Surfaces food doesn’t touch, such as the outsides of equipment, handles and door gaskets.

Most cited

Floors, walls, ceilings and ventilation2
Labeling, date marking and consumer advisory1
Employee health1
Food-contact surfaces designed and maintained1
Food-contact surfaces clean and sanitized1
Non-food contact surfaces clean1
Handwash sinks and supplies1
Garbage and refuse1