Kyle G's Oyster and Wine Bar
1724 SW Saint Lucie West Blvd, Port St Lucie, FL 34986 · Permanent Food Service · License 6605136
What drove the grade
1 mussel tag not marked with last date served.
How the score was calculated
- Starting score100
- Violations at the Jul 21 routine inspection2 intermediate (1 repeat), 1 basic-8
- Safety score92
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitJul 21, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
3 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
Intermediate2
Code 01, Approved source; food safe and unadulterated: 1 mussel tag not marked with last date served.
Found in June pile.
Repeat violation
Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment.
Basic1
Code 08, Food protection and cross-contamination: Unwashed fruits/vegetables stored with ready-to-eat food.
Pineapple and watermelon over a variety of cut ready to eat vegetables in walk in cooler.
Fixed on the spot
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.
Terms in the inspectors’ reports
- Ready-to-eat food
- Food eaten without further cooking, such as salads, sandwiches, deli meats and cooked dishes.