Poke Poke

11200 SW Village Parkway # 102, Port St Lucie, FL 34987 · Permanent Food Service · License 6605087

A
Grade A
Safety score 95 of 100
Latest visit: Jul 7, 2026

What drove the grade

Handwash sink used for purposes other than handwashing.Intermediate · fixed on the spot · 3 other violations

How the score was calculated

  • Starting score100
  • Violations at the Jul 7 routine inspection
    1 intermediate (fixed on the spot), 3 basic
    -5
  • Safety score95

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

4 violations found
  1. First visitJul 7, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    4 violations found:

    • 1 Intermediate
    • 3 Basic
    What the inspector cited

    Intermediate1

    • Code 31, Handwash sinks and supplies: Handwash sink used for purposes other than handwashing.

      Front counter has lemon wedges in sink. Education provided and was removed. And laundry machine hose is sitting in sink. Manager removed to 3 bay sink.

      Fixed on the spot

    Basic3

    • Code 08, Food protection and cross-contamination: Stored food not covered.

      Bulk Sugar and starch. Manager closed.

      Fixed on the spot

    • Code 23, Non-food contact surfaces clean: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.

      Stand of laundry machine needs cleaning. It has leftover debris.

    • Code 36, Floors, walls, ceilings and ventilation: Floor tiles soiled/has accumulation of grease buildup.

      Behind the grill equipment in kitchen.

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Nonfood-contact surface
Surfaces food doesn’t touch, such as the outsides of equipment, handles and door gaskets.

Most cited

Food protection and cross-contamination1
Non-food contact surfaces clean1
Handwash sinks and supplies1
Floors, walls, ceilings and ventilation1