Burger King

825 Nova Rd, Daytona Beach, FL 32117 · Permanent Food Service · License 7401795

B
Grade B
Safety score 89 of 100
Latest visit: Jul 27, 2026

What drove the grade

No paper towels or mechanical hand drying device provided at handwash sink by front counter.Intermediate, repeat · 5 other violations

How the score was calculated

  • Starting score100
  • Violations at the Jul 27 routine inspection
    1 intermediate (1 repeat), 5 basic (2 repeats)
    -11
  • Safety score89

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

6 violations found
  1. First visitJul 27, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    6 violations found:

    • 1 Intermediate
    • 5 Basic
    What the inspector cited

    Intermediate1

    • Code 31, Handwash sinks and supplies: No paper towels or mechanical hand drying device provided at handwash sink by front counter.

      Repeat violation

    Basic5

    • Code 14, Food-contact surfaces designed and maintained: Ice buildup in reach-in freezer.

      Repeat violation

    • Code 23, Non-food contact surfaces clean: Nonfood-contact surface soiled with grease, food debris, dirt, or dust.

      -buildup of food debris on hot holding unit.

    • Code 35, Insects, rodents, pests and animals: Exterior door has a gap at the threshold that opens to the outside.

    • Code 36, Floors, walls, ceilings and ventilation: Floor tiles missing in disrepair by soda fountain machine.

      Floor soiled/has accumulation of debris.

      -buildup of grease under fryer. -floor soiled behind soda machine at front counter.

      Repeat violation

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Nonfood-contact surface
Surfaces food doesn’t touch, such as the outsides of equipment, handles and door gaskets.

Most cited

Floors, walls, ceilings and ventilation2
Food-contact surfaces designed and maintained1
Non-food contact surfaces clean1
Handwash sinks and supplies1
Insects, rodents, pests and animals1