Italiano's Pizza

1229 Providence Blvd Ste H, Deltona, FL 32725 · Permanent Food Service · License 7406201

B
Grade B
Safety score 89 of 100
Latest visit: Oct 29, 2026 (9 days ago)

What drove the grade

Establishment charging 3% credit card fee without properly disclosing the information on the menu/web/app and the bill/receipt.Intermediate · 7 other violations

How the score was calculated

  • Starting score100
  • Violations at the Oct 29 routine inspection
    1 intermediate, 7 basic (1 repeat)
    -11
  • Safety score89

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

8 violations found
  1. First visitOct 29, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    8 violations found:

    • 1 Intermediate
    • 7 Basic
    What the inspector cited

    Intermediate1

    • Code 55, Automatic gratuity notice: Establishment charging 3% credit card fee without properly disclosing the information on the menu/web/app and the bill/receipt.

    Basic7

    • Code 12, Handwashing and hygienic practices: Employee beverage container on a food preparation table or over/next to clean equipment/utensils.

      -employee bottled water stored on prep table, employee removed

      Fixed on the spot

    • Code 13, Clean clothes, hair restraints, jewelry: Employee with no beard guard/restraint while engaging in food preparation.

      Fixed on the spot

    • Code 14, Food-contact surfaces designed and maintained: Bowl or other container with no handle used to dispense food.

      -styrofoam bowl stored in sugar, operator removed

      Fixed on the spot

    • Code 22, Food-contact surfaces clean and sanitized: Light accumulation of black mold-like substance in the interior of the ice machine, operator cleaned

      Fixed on the spot

    • Code 23, Non-food contact surfaces clean: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.

      -walk-in cooler door handle/gasket -hood filters over cooking equipment have an accumulation of grease and food debris -exterior of cooking equipment has an accumulation of grease and food debris

      Repeat violation

    • Code 24, Clean equipment storage and air drying: Food contact surfaces dried with a towel/cloth.

    • Code 36, Floors, walls, ceilings and ventilation: Floor soiled/has accumulation of debris.

      -floor underneath cooking equipment has an accumulation of grease and food debris

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Nonfood-contact surface
Surfaces food doesn’t touch, such as the outsides of equipment, handles and door gaskets.

Most cited

Handwashing and hygienic practices1
Clean clothes, hair restraints, jewelry1
Food-contact surfaces designed and maintained1
Food-contact surfaces clean and sanitized1
Non-food contact surfaces clean1
Clean equipment storage and air drying1
Floors, walls, ceilings and ventilation1
Automatic gratuity notice1